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Cathay Premium Vietnamese Rice Vermicelli Noodles - Gluten-Free, Non-GMO, 100% Natural Rice Sticks, Soft Texture for Pho & Spring Rolls, 32oz

Cathay Premium Vietnamese Rice Stick Vermicelli Noodles are made from 100% natural rice, gluten-free and non-GMO with no additives. Their soft, tender texture soaks up flavors perfectly for pho, spring rolls, soups, and salads, ideal for gluten-sensitive eaters and busy home cooks seeking quick, healthy meals.

  • All-natural rice ingredients deliver clean, wholesome meals without preservatives or artificial additives
  • Naturally gluten-free and non-GMO for easy digestion and safe eating for sensitive diets
  • Cooks in minutes by simple boiling for fast, stress-free weeknight dinners
  • Soft, tender texture absorbs broths, sauces, and seasonings for rich flavor in every bite
  • Versatile for hot soups, cold salads, stir-fries, pho, and spring rolls to inspire endless recipes

Pure, natural composition with zero additives for healthier eating. Quick prep time suits busy lifestyles without compromising taste. Excellent flavor absorption enhances a wide variety of recipes.

Mild base flavor requires pairing with bold sauces or broths. Can become mushy if overcooked, needing careful timing. Large pack size may lead to waste for single servings without proper storage.